PERFECT SPONGES
£140.00
£140.00
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In this class you will learn not only how to make a perfect sponge but how to create it with a professional edge.
We will be making a decadent layered chocolate cake with a belgian chocolate frosting using Acetate sheets to get those layers perfect.
A Lemon Drizzle cake, that's light as a feather but moist and tangy.
Tiramisu Roulade made with a Genoise sponge
The class includes Lunch, and refreshments throughout the day.
This is an adult class only.
If you or any of the attendees you have listed have any food allergies please additionally inform us via email at the time of your booking.
